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What I like to call baba ganoush is a Middle Eastern food preparation made predominantly from the blend of eggplant that is roasted or grilled, together with tahini, garlic, lemon juice, and olive oil. Conventionally the dish is spicy and juicy and many people especially the aged always relish it. Air fryers have made the … Read more
Achiote oil is reddish-orange oil obtained from seeds of the annatto tree and widely used in the tropical regions of America. Its taste and color are unique, and therefore, it is very essential in many preparations; however, there are instances when one needs a substitute. This way, anyone who cannot get achiote oil or one … Read more
It is a citrus-flavored liqueur that is used to enhance the flavor in various modern cocktails such as the Sidecar and the Margarita. But it is one of the costly ingredients and sometimes difficult to source. In case you do not have Cointreau nearby, but the urge to make those elegant drinks still gnaws at … Read more